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Tel: 01326 562407
and mention Eat Out Cornwall
Kota attracts foodies from all across the UK and is proud to have been awarded 2 AA rosettes and a Michelin Bib Gourmand, 1 of 5 restaurants in the whole of Cornwall.
Kota has also been has been recognised by The Good Food Guide, Michelin Guide, Harden’s and The Trencherman’s Guide, and does a great value set menu, 3 courses for £21 between 6 & 7pm every evening.
Chosen to represent the South West in this year’s Great British Menu, Chef owner Jude Kereama is originally from New Zealand and Kota’s picture-perfect location on the harbour provides the ideal backdrop for his refined dishes with a signature Asian twist.
The 2 Bed & Breakfast rooms are an added bonus (no need to drive!), one with stunning harbour views.
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Yes with Childrend's Menu and High Chairs available
Children's Play Area:
Wheel Chair Access:
200 meters to large council car park also limited on street parking
Awarded 3* by the AA, Kota offers two double rooms with ensuite bathrooms - one is a spacious family room with double-fronted harbour views. The breakfasts are not to be missed! Late check outs often available.
Huge selection of international wines numbering some 60 bins with plenty of great New Zealand offerings and Cornish wines
Private dining for up to 45 persons with prior arrangement..
We were named in the Independent Magazine (March 2010) as 'One of the UK's finest pan-Asians' and in The Telegraph (August 2009) in 'Britains Top 50 Summer Restaurants'
Local Organic Ingredients in a contempory style with a Kiwi-Asian twist
Popular veggie options include the ever changing trio which was recently three dishes to include asparagus risotto, spring rolls and leek and cheddar tart. Where possible all produce is locally organically grown.
Thai spiced local crab bisque with saffron aioli, Five peppered spiced venison carpaccio, Pan fried skate wings with herb caper brown butter, saffron chive mash…Pan fried turbot with five spiced parsnip mash, sauteed spinach, star anise merlot syrup