Restaurant Reviews in Roseland

We visited the Smugglerss cottage after reading local guides. What a complete disappointment - they advertise home baked scones - these are simply warmed in an oven after opening a packet of scones bought elsewhere. Hardly home baked!!! The cream was one plastic tub with a foil lid shared between two people - what do cream teas for one get? half a foil lidded container. Sat inside on plastic tables - the only authentic thing about the cream teas was the thatched roof - save your money and have one elsewhere - you'd get a beter one in Asda - so disappointing. The scones were tiny - 5cm diameter.

I visited Smugglers Cottage with my wife for dinner on Saturday evening for the fourth time since management was taken over by Tregothnan Estates. The food was delicious from an extensive menu, the service was excellent and friendly and the setting could not be more perfect. The only warning I would sound is that customers should book early it has got busier each time we have attended. If you travel by car it is well worth the journey and if you trvel by boat there are moorings available and a convenient pontoon for landing and mooring the dinghy. Thank you to all the staff and Tregothnan for many memorable evenings.

Before I go on to recommend this restaurant if you go you must have the sticky toffee pudding - out of this world, the best ever!! Anyway, the restaurant was lovely (and busy when we went). Good menu choice. We had their cloudy cider to drink which is delicious (and flat not fizzy). I have to confess I can't remember what I ate because all the food was eclipsed by my partners amazing pudding - not for the faint hearted! Service was friendly and the waitress wasn't afraid to make recommendations which was really helpful. Would definately go again but would recommend booking as it was busy both in the pub and upstairs where we ate (and we went mid-week slightly out of holiday season).

This little place certainly sums up cornwall. The setting is utterly beautiful and the food is irrestible. I could quite happyily have another sausage and mash now

Excellent, food to the highest of standard especailly the Rib Platter which I had cooked to perfection. The service was just at the right pace, attentive but not unobstrusive. Staff very polite and well trained. Wine list could be a little more extensive. If your on the Roseland this is a must to visit. Will surely return.

Very friendly service backed by very good seafood. the Crab Rissotto was superb

After eating out at the Kings Head,my family and I couldn't help returning again and again. The warm and friendly atmosphere and the scrumptious food, combine to make a deligtful and unforgetable experience.The staff are very capable and knowledgable about the food. You are also well looked after by Niki,and even Andrew took the trouble of personally checking that our meals were to our liking! And of course they were!

What a transformation.Totally refurbished and now a much more comfortable pub and restaurant.WE booked for the lobster night 2 of our party had lobster which was perfectly cooked.All the meals were fantastic ( we all had fishy things).Ross is an excellent host.

We were a party of six and it was a Friday evening, which is a busy time of course. All of us enjoyed a very happy evening.The food was as good as one could wish.The atmosphere was warm, welcoming and convivial.The service was excellent, being speedy and attentive with discrete checks by Niki who clearly enjoys all aspects of the role. An excellent venue for a special treat. Advice? car park small, you may need to park in a hedge, but it is quiet.

We recently had a meal here and were very impressed, both with the service and the quality of the food. The staff were friendly and informative and the choice was excellent. If you go there, please leave room for the homemade desserts as it would be a shame to miss out! A good range of real ales was also much appreciated. It's well worth seeking out.