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Miss Peapods Kitchen Cafe, Falmouth
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Miss Peapods Kitchen Cafe
Restaurant Rating
Rating: 4.0/5
(10 votes cast)
Food Serving Times
Accepted Payment Cards
Awards
Cornwall Tourist Board Cafe Of The Year 2009:
Jubilee Wharf
Commercial Road
Penryn, Falmouth
Cornwall
TR10 8FG
Tel: 01326 374424
Proprietor: Alice Marston
Head Chef: Emily Hewson
Miss Peapod's is situated within Jubilee Wharf, a project that champions sustainability. The furniture, china, even the floor are recycled.
Wonderful water views of the Fal and an eclectic daily changing menu of internationally influenced dishes using the best of everything. Brilliant for families.
The food is the star with fresh daily changing options like wraps, salads, burritos, soups, cakes, it’s a breakfast and lunch spot for locals, a lively evening venue for music and food weekends. Its a great family place for Sunday Lunch.
A winning combination in the heart of Penryn's revitalised waterfront.
We are a small independent cafe based at the award winning jubilee wharf, in Penryn.
We have been built using pioneering techniques of eco-development. We have wind turbines, solar panels and super insulation this means our walls are at least 2 foot thick which is useful for when we have D.J’s and bands in the evenings!
Miss Peapods also hosts mega music events with a extremely varied list of visiting bands catering for all genre's of music see the link below of the latest up and coming play list
Further Details
Most of our meat is organic, and all is local, mainly from Rosuick Farm, situated on the Lizard. Farmed by the same family for over 600 years. They know their stuff
Our eggs are from Boswin Farm, Penryn. Organic free range. Fed a special diet of linseed oil rich in Omega 3. A special breed, Plymouth Black wings, these people have an eye for the birds
Our Bread is made in Helston by the lovely Vicky, who gets up every morning at 3am just for you. Organic, of course, with a mix of multi-grains
We are supplied by Toppenrose diary with their distinctive mould ripened cheese
Elderflower and apple juices come from Cornish Orchards. Famous for their award winning produce
Our ice-cream and sorbets are from Callestick Farm and Moomaid of Zennor. They use the freshest milk and cream, practise traditional farming methods for sustainablity and a healthy biodiversity
Your coffee is from another family firm, Origin Coffee, in Constantine. Importing fair trade, organic, rain forest alliance beans from Papua New Guinea. How right on is that? What they don’t know about coffee, ain’t worth knowing. We bring their expertise, and more importantly their caffeine, to you
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Family Friendly:
We are family orientated and this means children are welcome anytime to eat with their families (including in the evenings).
Children's Play Area:
We have a play area with a wooden kitchen, and lots of other toys and books.
Disabled Facilities:
Yes
Wheel Chair Access:
Yes
Parking:
On site parking available across the quay
Smoking Area:
Yes
Facts
Capacity:
40 inside seats and 25 outside on the patio overlooking the river
Best Seats:
Patio seating overlooking the river…Windows facing the water
Wine List:
Fully licensed 10 wines by the glass or bottle , beers
Functions:
up to 40 persons for prior bookings and parties
Price Range:
Very affordable £2.50 to £8.50 though most mains £6.75-£7.75
Recommendations:
NME. Short listed for Best Small Venue 2011
Menu Summary:
We source with a priority to local, organic and fairtrade.
Vegetarian Options:
BURRITO- A SUMMERY MIX OF ROAST VEGETABLES, SMOKED TOFU WRAPPED IN A PARCEL WITH COUS-COUS, SALAD LEAVES AND SALSA TOPPED (OPTIONAL) WITH MELTED CHEESE.
Sample Dish:
CALAMARI CHICKPEA + CHORIZO SALAD WITH MIXED LEAVES AND VICKY’S ORGANIC MULTI-GRAIN BREAD.
