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Inn on the Green, Bude
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Inn on the Green
Restaurant Rating
Rating: 4.0/5
(10 votes cast)
Food Serving Times
Accepted Payment Cards
Crooklets Beach
Bude
Cornwall
EX23 8NF
Tel: 01288 356013
Proprietor: Rick Perry
Head Chef: Jackie Hammond-Hailey
Our contemporary open plan kitchen allows you to observe our chefs as they create a mouthwatering choice of fine cuisine. Specialising in steak and fish dishes and using fresh local produce, the restaurant offers a varied menu ideal for lunch or dinner.
Chef’s Sunday carvery is an experience, with prime choice cuts of local farm meats, traditional vegetables and chef’s specialities.
Friday Night Special: Fish & Chips with Mushy Peas & a Pint or Glass of Wine, for only £6.95 - served 6pm to 9pm
Monday Lunchtime Senior Citizens Special - choice of main course & dessert for just £4.95 - served 12pm to 2pm
It is advisable to reserve your table to avoid disappointment
Further Details
The Inn on the Green, hosted by the Perry family, is superbly located on the North Cornwall coastline making the hotel an ideal base for exploring the delights of both Devon and Cornwall.
At the Inn on the Green we have Legends Bar and The Green Room Bistro & Carvery, offering a wonderful choice of food, wines, beers and live music. We offer clean, comfortable accommodation with a choice of well appointed rooms with all the facilities a guest would expect from a hotel of this standard.
A warm, friendly welcome always awaits when you visit the Inn on the Green and our helpful staff aim to make your stay with us as comfortable and enjoyable as possible.
● Specialising in parties, hen nights, stag dos, golfing breaks, we can ensure you have a good time.
● We can arrange tee times at many local golf courses & most of them at a discounted price.
● We have contacts with local surf instructors, horse riding stables & places you can go Zorbing & mountain boarding etc etc
● Our beauty salon caters for the more relaxing side to your holiday
This restaurant page has been visited 13,459 times
Family Friendly:
Yes
Children's Play Area:
The Beach is a two minute walk away
Disabled Facilities:
No
Wheel Chair Access:
No
Parking:
Yes plenty nearby
Smoking Area:
No
Accommodation Website:
View Website
Accommodation:
25 rooms available see hotel website for details
Facts
Capacity:
60 inside and the outdoor heated terraced area.
Best Seats:
Window seats overlooking the beach or the golf course
Wine List:
Extensive wine list
Functions:
We can accommodate up to 60 people for sit down dining or up to 150 people for buffet or barbeque style catering, utilising our external fully decked terrace area with patio heaters. This makes the Inn on the Green the ideal venue for special occasions and celebrations.
Price Range:
£4.50 to £15.95 14oz T-Bone Steak
Menu Summary:
Modern English with European influences, using locally sourced Cornish Ingredients.
Vegetarian Options:
Mushroom Strogonoff cooked in cream, brandy and paprika served on a bed of mustard and chive mashed potatoes with a side of seasonal vegetables....Summer vegetable risotto with asparagus, peas and peppers, topped with parmesan shavings.....
Sample Dish:
Wedges of Cornish Brie breaded, deep fried and served with a cranberry dip....Fresh Tiger Prawns pan fried in garlic and herb butter served on a bed of salad with a lemon wedge....Whole Lemon Sole in a beurre noisette served with new potatoes and seasonal vegetables....Try the locally reared speciality steaks-especially the 14oz T-Bone cooked to perfection....All dishes and sauces are homemade on the premises using fresh locally sourced produce.
